Here's what you'll need for 2 sandwiches...
1 ripe avocado (peeled, pitted and sliced)
a little lemon juice
approx 1 cup of sauerkraut (drained and heated a bit)
4 slices of Swiss cheese
4 big slices of good rye or pumpernickel bread
Dijon mustard
Russian or 1000 Island dressing
salt/pepper
*** Sprinkle your sliced avocados with a little lemon juice to keep them from browning.
How to assemble the sandwiches:
1) Spread a little Dijon mustard on one slice and a little Russian/1000 Island dressing on the other.
Take one slice of bread and start stacking in this order:
- One slice of Swiss cheese
- Avocado slices
- Salt/pepper
- Sauerkraut
- The other slice of cheese
- The other slice of bread
Brush the bread with olive oil or a little butter and place in a pan over medium heat.
Flip carefully (can be tricky without all the insides falling out... using 2 spatulas helps). A Foreman Grill also works nicely if you have one.
That's it! They're super easy to make and very tasty!
1 comment:
Mmmmmm. Those would be absolutely delicious with some nice fresh beef. =)
Post a Comment