This is for regular creamy coleslaw, the kind you love on top of BBQ sandwiches and to eat as a side dish. It USED to be on the back of the DOLE® Classic Cole Slaw package. Now I suppose you can always find it here.
Creamy Coleslaw
1/2 cup fat free or reduced fat mayonnaise
2 tablespoons milk
1 tablespoon white vinegar
1/2 teaspoon sugar
1 package (16 oz.) DOLE® Classic Cole Slaw
Add cole slaw blend to large bowl. Pour dressing over cole slaw blend. Toss to coat evenly. Cover.
Refrigerate at least 1 hour to blend flavors. Stir before serving.
1 comment:
Thank You! I knew I would find what I was looking for in a place called Bad Girls kitchen. I could not even find this recipe on Doles website. Just great thank you very much.
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