tag:blogger.com,1999:blog-1978443757016687648.post7380188861937032671..comments2023-08-09T05:49:02.160-06:00Comments on The Bad Girl's Kitchen: CrepesMinhttp://www.blogger.com/profile/07986834387220176195noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1978443757016687648.post-32225771131472542862009-04-13T10:09:00.000-06:002009-04-13T10:09:00.000-06:00Hi, Min, I make those, too- we. Call them pfannen...Hi, Min, <BR/> I make those, too- we. Call them pfannenkuchen (my husband's German). Good with lingonberries. You asked why I decreased the flour in the popovers-it was because I have a recipe for an oven pancake with a similar ratio. But I'm sure the original amount would have worked, too. Later!Cyndihttps://www.blogger.com/profile/08485300845528483642noreply@blogger.com